Fish Cake (4)

Featherback fish, string beans, curry paste, kaffir lime leaves served with sweet chili sauce topped with peanuts, cucumber, and red onion.

Crab Rangoon (4)

Deep-fried wonton skin stuffed with imitation crab meat, carrot, celery, and cream cheese served with sweet chili sauce
Chicken Satay (4)

Grilled marinated chicken on a skewer served with peanut sauce and sweet cucumber sauce
Golden Tofu

Deep-fried tofu served with sweet chili sauce topped with peanuts