Grilled marinated pork jowl served with Thai chili dipping sauce (Jaew).
See those other items from CHEF'S SPECIALS.
Shrimp, glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery, and soy sauce
Crispy pork, roasted chili paste, kaffir lime leaves, string beans, bell pepper, and garlic
Grilled marinated pork jowl, red onion, cilantro, culantro, and roasted rice with chili-lime dressing