Broccoli, carrot, napa, cabbage, Chinese broccoli, shiitake mushrooms and garlic sauce .
See those other items from VEGAN ENTREE.
Coconut milk, potato, onion, peanuts and topped with fried shallots
Bamboo shoot, garlic, red curry paste and basil leaves
Fresh ginger, onion, scallion, carrot, celery, shiitake mushrooms, bell pepper and garlic