Crab meat, glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery, and soy sauce.
See those other items from CHEF'S SPECIALS.
Grilled marinated pork jowl, red onion, cilantro, culantro, and roasted rice with chili-lime dressing
Fish Maw, crab meat, chicken, quail egg, bamboo shoot, shiitake mushrooms, and cilantro