Dried pork salad with red onion, ginger, peanuts, limes, lime juice, chili serve with Chinese broccoli leaves.
See those other items from CHEF'S SPECIALS.
Shrimp, glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery, and soy sauce
Grilled marinated pork jowl served with Thai chili dipping sauce (Jaew)
Ground pork with Thai southern spicy curry paste, and kaffir lime leaves